Try this at home! 3 Layered Kugel Recipe!
It’s one of my favorites Passover recipes.
Ingredients:
- 4 large onions diced
- 3 tbsp olive oil (to sauté onions in)
- 6 eggs
- 12-16 tbsp potato starch (divided)
- 6 tbsp mayonnaise (divided)
- 3 tsp salt (divided)
- Ground pepper
- Plus ingredients for each pot below
Boil in three separate pots:
Pot 1: 4 carrots & 1 large sweet potato
Pot 2: 5 potatoes
Pot 3: 6 zucchinis & 1 large potato
Boil, drain water, and mash each separate pot of vegetables.
Mix the rest of the ingredients and divide up evenly between the 3 mashed vegetable pot and mix with the mashed vegetable.
Layer into your desired banking dish (pot 1, then pot 2 then pot 3)
Bake at 350’ for 40 minutes or until firm.
Freezes well.
Enjoy! Chag Kasher v’sameach!
